Vegan Gemelli Pasta made of semolina flour with addition of tomato and cayenne pepper. Homemade locally without any preservative or chemical additive.
Gemelli is a type of short pasta in the shape of two strands of pasta twisted together. These small pasta twists are versatile as their shape holds the flavor of sauce beautifully while retaining the "al-dente" texture.
Cooking Time: 5-7 minutes in salted boiling water
P-IRT No. 2063273013233-22
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