Organic Foraged Ferns / 250 gr
Although they’re only in season for a few weeks of the year, fiddlehead ferns are a gourmet delight. These tightly coiled, fun vegetables are plucked from a few different species of ferns in the spring. Typically a foraged crop, fiddleheads have become such a popular seasonal ingredient among chefs and other foodies that growing them on a commercial basis has become a sound investment
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