Flour specially formulated with a combination of selected raw materials, gluten free, without the use of preservatives or coloring. The uniqueness of versatile flour is its ability to produce various processed products such as cakes, cookies, and fried foods according to your taste. Its nutritional content is a source of fiber and low in fat.
A new item in the packaged range at Zero Waste Bali.
Sorghum flour, Rice Flour, Potato Flour, Cassava Flour and Xanthan Gum