Tricolour Fussili Pasta / Gram
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Tricolour Fussili Pasta / Gram
Origin : Australia
These larger spirals are great for pasta salads and bakes. For salads, try adding tuna β the chunky flakes compliment the large grooves in the spirals.
How To Cook :
Add pasta and 1 tbsp salt to 5 litres of boiling water, cook for 6 minutes or to taste.
Ingredients :
Durum Wheat Semolina, Tomato Paste (2%), Spinach Powder (1%), Beetroot Powder.
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