Vegan Boursin-style, garlic & herb Cheese 165g / Each
Origin: Bali, Indonesia
Ingredients : Cashew nuts (locally grown), garlic, nutritional yeast, chives, parsley, tarragon, dill, salt, vegan cultures.
A soft, spreadable, boursin-style cheeze with a powerful kick. it's made from a cashew base that's cultured for 24 hours, flavoured with fresh herbs and garlic, and then aged for just one week.
Shelf life: 4 weeks from wrapped date